Njengoko imigca yemveliso kwiibhaka zorhwebo ibhabha ngokukhawuleza, umgangatho wemveliso awunako ukubandezeleka njengoko kunyuka umveliso.Kwisahluli, kuxhomekeke kubunzima obuchanekileyo bentlama kwaye isakhiwo seseli yentlama ayenzakali - okanye umonakalo uyancitshiswa - njengoko unqunyulwa.Ukulinganisa ezi mfuno ngokuchasene nemveliso ephezulu ibe luxanduva lwezixhobo kunye nesoftware.
"Luluvo lwethu ukuba ayinguye umqhubi ofanele anakekele ukulawula isantya esiphezulu ngokuchanekileyo," utshilo uRichard Breeswine, umongameli kunye ne-CEO, iYUYOU Bakery Systems.“Izixhobo ezikhoyo kule mihla ziyakwazi ukuphumeza ezi mfuno.Abaqhubi kufuneka baqeqeshwe kakuhle ukuba bazi apho ukulungelelanisa iiparitha ezithile ukuze bafezekise ukuchaneka kobunzima obuphezulu, kodwa ngokusisiseko, oku akuyiyo into yokubhaka kufuneka ikhathazeke ngayo.Lo ngumsebenzi womenzi wezixhobo.”
Ukudala iqhekeza lentlama elichanekileyo, elisemgangathweni kwisahluli ngelixa uhamba ngesantya esiphezulu kuxhomekeke kwiimpawu ezininzi ezihlangana kanye kanye: intlama ehambelanayo ihanjiswe kwisahluli, uhlengahlengiso oluzenzekelayo, kunye neendlela zokusika ezikhawulezayo, ezichanekileyo kunye nezithambileyo xa kuyimfuneko.
Sika ngesantya
Ubuninzi bomlingo wokwahlula ngokuchanekileyo ngesantya esiphezulu bukhona phakathi kobuchwephesha besahluli.Nokuba sisivacuum, isikrufu esiphindwe kabini, itekhnoloji yeseli ye-vane okanye enye into ngokupheleleyo, abahluli namhlanje bavelisa intlama engaguqukiyo ngamaxabiso angaqhelekanga.
“YUYOU abahluliaziguquguquki kwaye zihlala ixesha elide, zinceda ukugcina ukusebenza kakuhle kwemveliso kunye nesona sikali sichanekileyo sikhoyo, utshilo uBruce Campbell, usekela-mongameli, ubuchwephesha bokwenza intlama,Iinkqubo zokubhaka zeYUYOU.Ngokuqhelekileyo, okukhona umgca ubaleka ngokukhawuleza, kokukhona isahluli sibaleka ngokuchanekileyo.Zenzelwe ukubhabha - njengenqwelomoya. "
Olo yilo lubandakanya ukuchaneka, ukutyibilika komda we-twin-auger eqhubekayo inkqubo yokumpompa ethumela intlama kwi-manifold yentsimbi engenasici eyenza uxinzelelo oluphantsi kwizibuko ngalinye lesahluli.Nganye kwezi zibuko inempompo ye-YUYOU Flex, ethi iimitha ngokuchanekileyo intlama."Ukuchaneka kokuhluka kwegram enye okanye okungcono kunokufezekiswa kwimveliso ehambelanayo," kusho uMnu. Campbell.
NgeWP Tewimat yayo okanye iWP Multimatic, iWP Bakery Group yaseU.SA igcina ukuchaneka kobunzima obuphezulu ukuya kuthi ga kwi-3,000 yelayini nganye."Kwi-10-lane divider, oku kudibanisa ukuya kwii-30,000 iziqwenga ngeyure yobunzima obuchanekileyo kunye neziqwenga zentlama," kuchaza uPatrick Nagel, umphathi we-akhawunti oyintloko yokuthengisa, iWP Bakery Group USA.I-WP Kemper Softstar CT yenkampani okanye i-CTi Dough Divider ene-high-performance drives ifikelela kuma-36,000 amaqhekeza ngeyure.
"Zonke izahluli zethu zisekelwe kumgaqo wokufunxa, kwaye uxinzelelo lweepistons luhlengahlengiswa ngokunjalo, oluvumela ukunciphisa uxinzelelo lokusingatha inhlama kunye namazinga aphezulu okufunxa," kusho uMnu Nagel.
I-Koenig iphinda isebenzise iteknoloji entsha yokuqhubela phambili kwi-Industrie Rex AW yayo ukufikelela kwi-60 strokes ngomzuzu ekusebenzeni okuqhubekayo.Oku kuzisa umatshini we-10 kumthamo omkhulu malunga namaqhekeza angama-36,000 ngeyure.
I-AdmiralUmahluli/Umjikelo, Imvelaphi evela kuWinkler kwaye ngoku iphinde yaveliswa ngu-Erika Record, isebenzisa imela kunye nenkqubo yepiston elawulwa yi-drive ephambili yokufikelela ukuchaneka kwe-plus-or-minus 1 g kwisiqwenga ngasinye.Umatshini wenzelwe imveliso enzima ubusuku nemini.
I-Reiser isekela abahluli bayo kwitekhnoloji ephindwe kabini.Inkqubo ye-infeed ilayisha ngobunono i-screw ephindwe kabini, ethi ke ilinganise imveliso ngokuchanekileyo ngesantya esiphezulu."Siqale sijonge imveliso kunye nababhaki," utshilo uJohn McIsaac, umlawuli wophuhliso lweshishini lobuchule, uReiser.“Kufuneka sifunde ngemveliso phambi kokuba sigqibe ngeyona ndlela yokwahlula intlama.Xa ababhaki bethu beyiqonda imveliso, sithelekisa umatshini ofanelekileyo nomsebenzi.”
Ukufezekisa ukuchaneka komthamo ophezulu, abahluli be-Handtmann basebenzisa itekhnoloji yeeseli ze-vane."Izahluli zethu zinendlela emfutshane kakhulu yemveliso ngaphakathi kwesahluli ukunciphisa naluphi na utshintsho olungathandekiyo kwiimeko zentlama ezifana nophuhliso lwegluten kunye nobushushu bentlama echaphazela indlela intlama eqhuba ngayo kwi-proofer okanye i-oven," utshilo uCesar Zelaya, umphathi wezonka zokubhaka, uHandtmann. .
Uluhlu olutsha lwe-Handtmann VF800 lwenzelwe iseli enkulu ye-vane, ivumela isahluli ukuba sihlukanise intlama eninzi ngaxeshanye ukufezekisa izinto eziphezulu endaweni yokubaleka ngokukhawuleza.
YUYOU'siinkqubo zokwahlulasebenzisa isitishi seshingling ukuqala udale amabhanti entlama aqhubekayo kunye angqindilili.Ukuhambisa ngobunono le band igcina isakhiwo sentlama kunye ne-gluten network.Umhluli ngokwawo usebenzisa i-ultrasound ye-guillotine yeselula ukubonelela ngendawo yokusika echanekileyo kunye necocekileyo ngaphandle kokunyanzelisa inhlama."Ezi zixhobo zobugcisa be-M-NS divider zinegalelo ekuzileni izisindo zentlama ezichanekileyo ngesantya esiphezulu," utshilo u-Hubert Ruffenach, i-R & D kunye nomlawuli wezobugcisa, uMecatherm.
Ukulungelelanisa kubhabho
Izahluli ezininzi ngoku zineenkqubo zokulinganisa ukukhangela iintsimbi eziphuma kwisixhobo.Isixhobo asilinganisi kuphela iziqwenga ezahluliweyo, kodwa sithumela olo lwazi kwakhona kwisahluli ukuze izixhobo zilungelelanise umahluko kwintlama kuyo yonke imveliso.Oku kunceda ngokukodwa kwiintlama kunye ne-inclusions okanye i-open-cell structure.
"Ngomhluli wesonka seWP Haton, kunokwenzeka ukuba ungeze i-checkweigher," kusho uMnu Nagel."Akuyimfuneko ukwala iziqwenga, nangona zinokusetwa ngolo hlobo.Inzuzo ungabeka inani elithile lamaqhekeza, kwaye i-checkweigher iya kulinganisa amaqhekeza kwaye yahlule ngelo nani ukufumana i-avareji.Iya kuthi emva koko ihlengahlengise isahluli ukuze inyuse ubunzima okanye ihle njengoko kufuneka. ”
I-Rheon's Stress Free Dividers idibanisa ubunzima ngaphambi nangemva kokuba intlama isikiwe ukunyusa ukuchaneka kobunzima.Inkqubo idala iphepha lentlama eliqhubekayo elihamba kwiiseli zomthwalo eziphantsi kwebhanti yokuhambisa."Ezi seli zomthwalo zixelela i-guillotine ngokuchanekileyo xa inani elifanelekileyo lentlama lidlulile kwaye linqunyulwa nini," utshilo uJohn Giacoio, umlawuli wezentengiso welizwe, uRheon USA."Le nkqubo iqhubela phambili ngokujonga ubunzima kwiseti yesibini yeeseli zomthwalo emva kokuba iqhekeza ngalinye lisikiwe."
Olu vavanyo lwesibini lubalulekile njengoko intlama ivundiswa kunye nokutshintsha ngexesha lokucubungula.Ngenxa yokuba intlama iyimveliso ephilayo, iyatshintsha lonke ixesha, nokuba ivela kwixesha eliphantsi, ukushisa kwentlama okanye ukuhluka kwebhetshi encinci, oku kubeka iliso lobunzima obuqhubekayo bugcina ukuhambelana njengoko inhlama iguquka.
I-Handtmann isandula ukwenza inkqubo yayo yokulinganisa i-WS-910 ukuze idityaniswe nezahluli zayo kwaye ilungise ezi yantlukwano.Le nkqubo ibeka esweni ukwahlula kwaye ithatha umthwalo kubasebenzi.
Ngokukwanjalo, isahluli se-M-NS seMecatherm sibona ukuxinana kwentlama ngexesha lokwenyani ukunciphisa ukuguquguquka kobunzima."Nangona xa ubuninzi bentlama buguquka, ubunzima obubekiweyo bugcinwa."UMnu. Ruffenach watsho.Isahluli siyala amaqhekeza angahambelaniyo nonyamezelo olusetiweyo lwangaphambili.Iziqwenga ezikhatywayo ziphinda zisetyenziswe ukuze kungabikho mveliso ilahlekileyo.
Ezibini zezahluli ze-Koenig - i-Industry Rex Compact AW kunye ne-Industry Rex AW - ibonakalisa ngokuqhubekayo ukulungiswa kunye noxinzelelo lwe-pusher ukuchaneka kobunzima kuzo zonke iintlobo zentlama kunye nokuhambelana."Ngokulungelelanisa uxinzelelo lwe-pusher, iziqwenga zenhlama ziphuma ngokuchanekileyo kwiintlama ezahlukeneyo kwimigqa eyahlukeneyo," kusho uMnu Breeswine.
Eli nqaku licatshulwe kuhlelo lukaSeptemba 2019 lweBaking & Snack.Ukufunda lonke inqaku kwizahluli, cofa apha.
Ixesha lokuposa: Aug-14-2022